mENU
Appetizers
Choriqueso
Grilled Mexican chorizo sausage, served in an iron skillet with caramelized onions and peppers topped with cheese accompanied with warm flour tortillas. 14.95
Shrimp cook in a lime jucie with chopped onions, tomatoes and cilantro, garnished with avocado. $15.95
CEVICHE DE CAMARON
Shrimp cook in a lime jucie with chopped onions, tomatoes and cilantro, garnished with avocado. $15.95
BOTANA OAXAQUEÑA
Sampler platter served with taquitos, nachos, cheese quesadilla, chorizo, guacamole and crema.
TAQUITOS
(3) Crispy rolled corn tortillas, filled with your choice of shredded chicken or beef. Served on a bed of lettuce and accompanied with sour cream, pico de gallo, and salsa verde. 12.95
Fry flour tortillas filled with cheese, one with shredded chicken, one with shredded beef and one with pork carnitas, served with salsa verde. $13.95
MINICHANGAS
Fry flour tortillas filled with cheese, one with shredded chicken, one with shredded beef and one with pork carnitas, served with salsa verde. $13.95
BUFFALO CHICKEN FRITTERS(3) 9.95
CAMARONES AL AJILLO 14.95
PORK RIBS (5) 17.95
JALAPENO POPPERS (4) 9.95
CHICKEN CORN EMPANADAS (3) 12.95
MOZZARELLA STICKS (4) 9.95
NACHOS OR FRIES
NACHOS DE LA CASA.
Crispy tortilla chips or French fries, queso, cheese sauce, black beans, sour cream, pico de gallo and freshly made guacamole. 12.95
FANDANGO NACHOS.
Seasoned ground beef, queso, cheese sauce, pinto beans, sour cream, pico de gallo and freshly made guacamole. 14.95
COCHILOCO NACHOS.
Tender pulled pork carnitas, smoky pineapple salsa, queso, cheese sauce, pinto beans, sour cream, pico de gallo and freshly made guacamole. 14.95
NACHOS CARNE ASADA.
Grilled marinaded flank steak, queso, cheese sauce, black beans, sour cream, pico de gallo and freshly made guacamole. 16.95
NACHO GRANDE
Large nacho pieces topped with beans, melted cheese, sour cream, jalapenos, pico de gallo, and your choice of protein. 16.95 Shrimp add 4.00
SALADS
TACO SALAD.
Crispy tortilla bowl filled with beans, lettuce, avocado, tomatoes, onions, radish and cilantro.12.95
FAJITA SALAD.
Large house salad topped with sautéed bell peppers, onions, green zucchini, yellow squash and mushrooms.14.95
BEET SALAD
Red beets, mandarin oranges, onions, baby arugula, and queso fresco. 14.95
FANDANGO SALAD
Strawberries, avocado and arugula salad, topped with a citrus vinaigrette, walnuts and goat cheese. 14.95
Shredded beef or flank steak. 5.00
ADD PROTEIN OR GRILLED VEGGIES TO YOUR SALAD
Grilled or shredded chicken, pulled pork, ground beef or grilled veggies. 4.00
Shredded beef or flank steak. 5.00
Shrimp, Tilapia or Salmon. 8.00
CHICKEN TORTILLA SOUP
SOUPS
BLACK BEAN SOUP 16 oz. 6.95
CHICKEN TORTILLA SOUP
Sm 10.50 1 Lg. 20.95
Sm 8.95 1 Lg 16.95
CALDO DE RES
Sm 10.50 1 Lg. 20.95
CHIMICHANGAS
CHIMICHANGA CLASICA.
Crispy fried flour tortilla filled with cheese, shredded chicken, Mexican rice. Topped with a red sauce and melted cheese. 15.95
CHIMICHANGA QUESO LOVER.
Crispy fried flour tortilla filled with cheese, shredded beef, Mexican rice. Topped with a cheese sauce. 15.95
CHIMICHANGA CON MOLE.
Crispy fried flour tortilla filled with cheese, shredded pork carnitas, Mexican rice. Topped with mole sauce and melted cheese. 15.95
TACOS
STREET TACO AL PASTOR.
Traditional style marinaded pork, served in a soft corn tortilla, topped with roasted tomatillo salsa, pineapple, cilantro and onions. 5.95 pre taco
TACO DE BIRRIA (no consomme)
Slow braised short rib with a guajillo and chile ancho sauce, topped with salsa verde, cilantro, and onions. 5.95 pre taco
AMERICANO
Your choice of hard shell or soft flour tortilla, seasoned ground beef, cheese, lettuce and pico de gallo. 5.95
CARNITAS.
Tender pulled pork, smoky pineapple salsa, shredded lettuce, cheese, and pico de gallo. 5.95
THE INTERESANTE.
Shredded short rib in a mild chipotle sauce, cheese, lettuce, pico de gallo and sour cream. 6.95 pre taco
FANDANGO FISH TACO.
Grilled tilapia, cabbage-lime slaw, cilantro, onions and roasted tomatillo salsa 6.95 pre taco
TONY ESPECIAL.
Grilled marinaded flank steak, cheese, shredded lettuce and pico de gallo. 6.95 pre taco
VEGETARIAN.
Marinaded wild mushrooms, grilled onions, carrots, green zucchini, yellow squash, bell peppers, cheese, pico de gallo and freshly made guacamole. 5.95 pre taco
SHRIMP TACO
Shrimp, cheese, pico de gallo, lettuce, and roasted tomatillo sauce. 6.95 pre taco
TACO DE LENGUA
(1) Beef tongue, street taco style. 6.95 pre taco
Burritos
CALIFORNIA BURRITO.
Grilled chicken, Mexican rice, pinto beans, cheese, salsa verde, lettuce, pico de gallo, and freshly made guacamole. 14.95
CARNITAS BURRITO.
Tender pulled pork, Mexican rice, pinto beans, cheese, smoky mole salsa, shredded lettuce and pico de gallo salsa. 13.95
POLLO LOCO BURRITO.
Tender shredded chicken in a smoky red sauce, cheese, Mexican rice, black beans, lettuce, sour cream and pico de gallo. 14.95
WEST ORANGE BURRITO.
Tender pulled short rib, Mexican rice, black beans, cheese, salsa verde, lettuce, pico de gallo and guacamole.16.95
CARNE ASADA BURRITO.
Grilled marinaded flank steak, cheese, Mexican rice, pinto beans, sour cream, pico de gallo, lettuce, and freshly made guacamole.17.95
THE GUAPO BURRITO.
House-ground beef, seasoned with our special spices blend, simmered to perfection cheese, Mexican rice, black beans, smoky red sauce, lettuce and pico de gallo salsa. 17.95
BURRITO DEL MAR.
Grilled shrimp, cabbage-lime slaw, Mexican rice, black beans and pico de gallo salsa. 17.95
CANCUN SALMON BURRITO.
Grilled salmon with Mexican rice, smoky pineapple salsa, shredded lettuce, pico de gallo salsa and freshly made guacamole.18.95
THE VEGETARIAN BURRITO.
Marinated wild mushrooms, black beans, grilled onions, carrots, green zucchini, yellow squash, bell peppers, cheese, Mexican rice, pico de gallo and freshly made guacamole.13.95
Extra toppings………… +$ 1.50
CHANGE ANY BURRITO FOR BURRITO BOWL (Naked).
Extra toppings………… +$ 1.50
QUESADILLAS
CLASSIC QUESADILLA.
Warm flour tortilla filled with melted cheese.12.95
QUESADILLA AZTECA.
Flour tortilla filled with cheese, black beans, and corn salsa. Served with sour cream, pico de gallo, and guacamole. 14.95
QUESADILLA DEL MAR.
Flour tortilla filled with cheese and seasoned shrimp sautéed with pico de gallo. 18.95
Grilled steak or shredded short rib 2.00
MEAT QUESADILLA.
Warm flour tortilla filled melted cheese, and your choice of shredded chicken, ground bee, pulled pork, chorizo (Mexican sausage). 13.95
Grilled steak or shredded short rib 2.00
QUESADILLA DE HUITLACOCHE
Mexican corn truffle with roasted poblano peppers, and pico de gallo inside a warm flour tortilla with melted cheese. Topped with chipotle cream sauce and cotija cheese. 14.95
ENCHILADAS
ENCHILADAS suizas
(3) Corn tortillas filled with shredded chicken, topped with roasted tomatillo salsa and melted cheese. Served with Mexican rice, pinto beans beans, lettuce and pico de gallo. 17.95
ENCHILADAS ROJAS.
(3) Corn tortillas filled with tender shredded short rib, topped with red tomato salsa, and melted cheese. Served with Mexican rice, pinto beans beans, lettuce and pico de gallo. 17.95
ENCHILADAS DE MOLE POBLANO.
(3) Corn tortillas filled with pork carnitas, topped with mole salsa, and melted cheese. Served with Mexican rice, pinto beans beans, lettuce and pico de gallo. 17.95
ENCHILADAS DE CAMARON.
(2) Corn tortillas filled with sauteed shrimp topped with roasted poblano peppers, tomatoes, wild mushrooms, caramelized onions and melted cheese in green sauce. 21.95
ANTOJITOS
Mexican rice, black beans, lettuce and pico de gallo salsa. 16.95
CHILES RELLENOS.
(2) Roasted poblano peppers egg-battered then filled with cheese, topped with tomato salsa. Served with
Mexican rice, black beans, lettuce and pico de gallo salsa. 16.95
TORTAS.
Mexican sandwich, served in a toasted bread, beans, cheese, avocado, tomato, lettuce, onions, mayonnaise, jalapeno slices and your choice of protein. 12.95
TOSTADAS.
(3) Crispy flat corn tortillas topped with a spread of beans, topped with your choice of protein, lettuce, tomatoes, avocado, cotija cheese and sour cream.12.95
CHILAQUILES.
Crispy corn tortillas, sautéed with egg, salsa verde and chopped onions, topped with fresh Mexican cheese, cilantro and your choice of chicken, beef, or chorizo.12.95/shrimp add 4.00
Served with pinto beans and Mexican rice lettuce and pico de gallo.16.95
TAMALES DE POLLO.
(2) Homemade cornmeal stuffed with chicken and topped with salsa verde and melted cheese.
Served with pinto beans and Mexican rice lettuce and pico de gallo.16.95
MEAT
FAJITAS.
Our original style fajita, served in a hot iron skillet. Your choice of three proteins, served over a bed of sautéed onions, peppers, green zuchinni, yellow squash, carrots, and mushrooms. Steak / Carnitas / Grilled chicken / Al pastor / Shrimp / Shredded short rib / Shredded chicken. 25.95
BISTEC A LA TAMPIQUENA.
Open Shell grilled hanger steak. Served whit tow enchiladas, one suiza and one whit mole sauce. 23.95
BISTEC ENCEBOLLADO.
Open shell grilled hanger steak topped with caramelized onions. 23.95
CARNE ASADA.
Open shell grilled hanger steak. Served with pinto beans, Mexican rice, and corn tortillas. 21.95
PECHUGA A LA PLANCHA.
Chicken breast served with pinto beans, Mexican rice, and corn tortillas. 18.95
POLLO TROPICAL.
Chicken breast served sauteed with a delicious homemade fruit tropical sauce (mango, apple, and pineapple). 18.95
POLLO CON MOLE.
Grilled chicken breast topped with homemade mole sauce. 15.95
POLLO CABO.
Grilled chicken breast sautéed with corn, and roasted poblano peppers. Topped with a sherry cream sauce. 18.95
MAR Y TIERRA
Grilled hanger steak topped with shrimp in a cheese garlic sauce. 28.95
SEAFOOD
•AL AJO STYLE. Homemade garlic sauce and pico de gallo.
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A LA DIABLA. Spicy garlic tomato sauce.
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AL TEQUILA STYLE. Sautéed with herbs in a tequila-lime sauce with tomatoes, onions and cilantro.
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VERDES. Sautéed in a roasted tomatillo sauce.
CAMARONES
Shrimp cooked to your choice. 17.95
•AL AJO STYLE. Homemade garlic sauce and pico de gallo.
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A LA DIABLA. Spicy garlic tomato sauce.
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AL TEQUILA STYLE. Sautéed with herbs in a tequila-lime sauce with tomatoes, onions and cilantro.
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VERDES. Sautéed in a roasted tomatillo sauce.
PESCADO LIMONADO
Tilapia cooked in a garlic-lime sauce with Mexican oregano. 23.95
ENTREES
CACTUS Sautéed cactus leaves, pico de gallo and roasted peppers in a garlic sauce.
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MEXICO Tomato sauce, onions and jalapeños.
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ALBANIL Caramelized onions, roasted poblano peppers seasoned with fresh lime juice.
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AZTECA topped with beans, salsa verde and melted cheese.
ANGUS NEW YORK STEAK.
Grilled NY Strip cooked in your choice of the following style. 26.95
CACTUS Sautéed cactus leaves, pico de gallo and roasted peppers in a garlic sauce.
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MEXICO Tomato sauce, onions and jalapeños.
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ALBANIL Caramelized onions, roasted poblano peppers seasoned with fresh lime juice.
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AZTECA topped with beans, salsa verde and melted cheese.
LAMB CHOPS.
Grilled baby lamb chops (4) topped with a mushrooms demi-glaze sauce. 29.95
MIXIOTE.
Tender marinated pork in a guajillo salsa steamed slowly to perfection. 19.95
MILANESA DE POLLO.
Breaded chicken topped with arugula, pico de gallo, queso fresco and avocado.16.95
TULUM PLATTER.
Steak, chicken and shrimp sautéed with bacon, mushrooms, poblano peppers and onions. 23.95
BARBACOA DE BORREGO.
Lamb slowly roasted in a chile ancho sauce. Served with black beans and rice. 23.95
PECHUGA AL CHIPOTLE.
Grilled chicken breast topped with our house creamy chipotle sauce.18.95
TACOS DE ALAMBRE
(3) Sautéed steak, pastor, bacon, sweet peppers, and onions topped with cheese. Served with corn tortillas. 16.95
TACOS DE LENGUA.
(3) Beef tongue, Street tacos style. 18.95
RED SNAPPER A LA VERACRUZANA.
Sautéed snapper in a light tomato sauce, with olives, capers, onions and peppers. 24.95
MEXICAN BURGER.
Angus ground beef, cheese, mayo, caramelized onions with chipotle sauce and guacamole. Served with French fries. 14.95
COMBOS
1.TACO AND CHIMICHANGA.17.95
2.BURRITO AND ENCHILADA SUIZA.17.95
3.CHIMICHANGA AND ENCHILADA.17.95
4.BURRITO AND TAMAL.17.95
5.ENCHILADA SUIZA AND CHILE RELLENO.17.95
6.TAMAL AND ENCHILADA WITH MOLE SAUCE 17.95
SIDES
Medium (40z) 5.95
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Small (20z) 3.00
GUACAMOLE (FRESHLY MADE)
Jumbo (160z) 18.45/ Large (80z) 10.95
Medium (40z) 5.95
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Small (20z) 3.00
CHIPS AND SALSA
Small 4.95 / Medium 6.95 / Large 9.95
FRIED PLANTAINS 5.95
SOUR CREAM (2oz) 2.00
RICE AND BEANS BOWL
Served with cheese and pico de gallo. 9.95
Large (160z) 11.95
QUESO DIP
Small (40z) 4.95 / Medium (80z) 7.95
Large (160z) 11.95
MEXICAN RICE BOWL 6.95
BLACK OR PINTO BEANS BOWL 6.95
FRENCH FRIES 6.95
KIDS MENU
CHICKEN FINGERS AND FRENCH FRIES. 11.95
KIDS BURRITO WITH FRENCH FRIES. 11.95
KIDS TACO WITH FRENCH FRIES. 10.95
KIDS QUESADILLA WITH FRENCH FRIES. 10.95
KIDS NACHOS AND FRENCH FRIES. 10.95
DESSERTS
FLAN 6.95
CHURROS 7.95
BUNUELO 7.95
SWEET CHIMICHANGA 7.95
VANILLA ICE CREAM 7.95
TRES LECHES 7.95
FRIED ICE CREAM 8.95
CHOCOLATE MOUSSE CAKE 6.95
SOFT DRINKS
JARRITOS MEXICAN SODA. 4.00
Horchata, Jamaica (hibiscus tea), Tamarindo.
AGUAS FRESCAS
Homemade Flavored Drinks. 4.00
Horchata, Jamaica (hibiscus tea), Tamarindo.
LEMONADE 4.00
BOTTLE OF WATER. 2.00
CAN OF SODA. 2.00